Shichimi Togarashi

A traditional seasoning from Japan that's also known as seven spice. Used with nabemono (one-pot dishes), soups, udon noodles, and yakitori chicken. Additionally, Shichimi Togarashi seasoning is great for stir-frying, encrusting, or just spicing up fish, chicken or beef. The flavor of our Japanese seven spice blend is intense and does a fast-paced dance on the tongue, filling your mouth with sensation thanks to the addition of Szechwan peppercorns. Learn more about the origins of Shichimi Togarashi.